Menus

Arte 66 Lunch Set Menu

Select 1 out of 6 choices

Miyagi Oyster (Supplement MYR58 upgrade to half dozen)

2 Pieces of Japanese Miyagi Oysters I Garlic Sauce I Ikura Caviar

or

Rougie Foie Gras (Supplement MYR45)

Pan-Seared Foie Gras I Lingonberry I Truffle Caviar I Gastrique Sauce

or

Spinach Risotto

Spinach Tempura I Parmesan Cheese I Green Oil

or

Prawn Cocktail

Tiger Prawn | Mango Salsa| Avocado | Lemon

or

Antipesto

Marinated Goat Cheese I Grilled Eggplants I Avocado I Zucchini I Asparagus

or

Wild Mushroom Soup

Buttered Mushroom | Farmer's Garlic Bread

Select 1 out of 5 choices

Salmon Trout

Pan-Seared and Baked Salmon Trout I Grilled Zucchini I Aragula I Lemon Garlic Butter

or

Creamy Garlic Chicken

Grilled Chicken Breast I Sautéed Fresh Beans I Mashed Potato

or

Confit Duck Leg

Gremolata I Roasted Mushrooms I Duck Jus

or

Rosemary Braised Lamb Shank

Kale Crisp I Grilled Vege I Sweet Potato

or

Beef Short Ribs

Grilled Romaine Lettuce I Roasted Onion I Sauté Crushed Potato I Au Jus

Cake Of The Day

Crêpes Suzette (Contain Alcohol) Supplement MYR18

Banana Flambé (Contain Alcohol) Supplement MYR18

A Selection of Coffee or Tea

MYR 158.00 ++ (Per Pax)

Price Is Subject To 10% Service Charge & 6% SST